Galette des Rois

6 January 2015 8 comments
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I have always wanted to make a Galette des Rois for the Epiphany and finally plucked up the courage today. In France, it is a cake which is traditionally eaten on 6 January, although some shops and bakeries make the most of this event by selling them up to a few months before the big […]

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Merry Christmas! My Christmas Feast for 2014

25 December 2014 8 comments
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Merry Christmas everyone! It is a rare occasion for us to celebrate Christmas in Zurich, a rather welcome change as it has given me the opportunity to cook on Christmas Day, something which might prompt fear and dread in most people but has instead filled me with glee as the Christmas season started to approach.

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Chocolate Chip Gingerbread Cookies

10 December 2014 8 comments
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I love baking at this time of the year. With the scent of cakes and bakes heady with cinnamon and ginger wafting from the kitchen, you can really start to feel Christmas in the air. And what better way to kick off the festive season than with a batch of homemade gingerbread cookies?

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Madeleines with Lemon Curd

22 November 2014 15 comments
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I am rather surprised that it has taken me this long to try this popular recipe from Rachel Khoo. In my defence, I already had a madeleine recipe to which I have been faithful to for many years, plus I felt that Rachel’s recipe was a bit fiddly for me. And with a tiny tot […]

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Cheesecake with Plum Compote

17 October 2014 7 comments
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You may have noticed my sporadic presence online over this summer and I think I must, unfortunately, now call an end to what was nicknamed a “summer break” but was more a sofa-slumped summer due to the soggy weather which prevailed. I kept waiting for the hot summer sun to beckon me into one of […]

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Cinnamon Tea Cake

4 September 2014 21 comments
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I love a simple cinnamon tea cake at afternoon tea but, the truth is, I love it even more at breakfast. The combination of vanilla cake topped with a generous sprinkling of sugar and cinnamon reminds me of eating a donut, especially when the cake is still warm from the oven. While eating cake (or […]

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Chouquettes

13 August 2014 16 comments
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The constant deluge of rain this summer has led to flooding in many parts of Switzerland, including our own balcony. The window boxes which comprise my little kitchen garden have been flooded from the non-stop rain and most of my plants look somewhat miserable from having their feet wet for far too long. Perhaps the only solace […]

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A Food Lover’s Guide to Paris

22 July 2014 18 comments
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Like quite some many Vietnamese immigrants in Australia, my parents ran a busy bakery which sold everything from the likes of crusty Vietnamese baguettes to sourdough breads, meat pies and sausage rolls, and a wide selection of cakes and pastries from the humble Australian lamington to French classics such as the éclair and tarte au citron. […]

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Potato, Smoked Salmon & Dill Tart

25 June 2014 11 comments
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Smoked salmon is, admittedly, not an everyday ingredient, but I do love to keep some in the fridge for a quick lunch with some lightly buttered white toast, thinly sliced onions, a scattering of salty capers and a good squeeze of lemon. But when I’m wanting to incorporate smoked salmon into a more substantial meal, this […]

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Crispy Chicken Wings with Fish Sauce

4 June 2014 20 comments
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My mother used to cook a lot with chicken wings when I was younger. I’m not sure if it was just because they were cheap, or if she merely enjoyed cooking them. I certainly enjoyed eating them. She would sometimes make soups and broths using just chicken wings, but often she would marinate them in […]

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