This Vietnamese Spaghetti Bolognese is a delicious Asian twist on an Italian classic.
Vietnamese Home Cooking
Recently in the kitchen, I have been busy rustling up various Vietnamese dishes, including one of my favourite soups called Bun Rieu – a pork broth flavoured with crab and tomatoes, and served with vermicelli noodles and a pile of aromatic herbs.
I love to make a big pot of this soup so that we can eat it over several days, even if the sun is sweltering outside and we sweat uncomfortably while enjoying the mix of vibrant flavours and textures.
A delicious thick crust pizza which is crispy all over, but soft within. Made with a savoury tomato sauce and your favourite pizza toppings, this deep dish pizza will be the best homemade pizza you have ever tasted! Recipe with step-by-step photos.
Deep Dish Pizza
Back in my days as a corporate lawyer, I used to work frequently in Chicago (Schaumburg, to be more precise). My husband had been transferred there for a few years, and my employer was generous enough to let me work from the Chicago office for long periods so that I could be with my husband.
An easy and tasty dip with all of your favourite nacho flavours! This Mexican Layer Dip, also called a 7 Layer Dip, is a great recipe for entertaining and can be made ahead of time.
Mexican Layer Dip
I first tried this Mexican Layer Dip at a birthday party for a friend’s daughter. Yes, at a kid’s party! I was instantly taken by the colours of this dip and after my first try, I pretty much parked myself next to this dip for the rest of the party. It was THAT good!
A delicious recipe for Chilli Con Carne with step-by-step photos which the whole family will love! The meat sauce is slow-cooked with herbs and spices with lots of kidney beans for extra protein and texture. Serve with rice or tortilla chips for a tasty meal!
Easy Chilli Con Carne
For me, there is much comfort to be found in having a large pot of Chilli Con Carne bubbling away on the stove, especially since I know that many meals can be derived from this one dish.
At other times, it happens to be a great dish to make if you are entertaining a small crowd (especially one that involves lots of children).