A simple and delicious Spinach Lasagna using a homemade béchamel sauce and marinara sauce. This vegetarian lasagna will be a hit even with the meatlovers!

Spinach Lasagna
I love a good lasagna and it’s a satisfying dish to make when you have time to potter about in the kitchen.
With spring having finally arrived in Zurich and warmer weather slowly creeping into the forecast, I wanted to make a baked pasta dish, but nothing too rich and heavy.
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