Autumn Fall Recipes Apple & Walnut Cake Apple Crumble Tea Cake Baguette Dumplings Beef, Onion & Guinness Pie Boeuf Bourguignon Braised Chicken with Mushrooms, Potatoes & Thyme Cannelés Carrot Cake Carrot Cake with Lemon Icing Carrot Cake with Orange-Cream Frosting Carrot Cake with Cream-Cheese Icing Cheesecake with Plum Compote Chestnut Soup with Bacon & Parsley Chicken Dumpling Soup Chicken Pho Chilli, Cheese & Rosemary Polenta with Tomato Sauce Chinese Braised Beef with Carrots Chipotle Baked Beans Chocolate Coconut Cake Chocolate Peanut Butter Cheesecake Cinnamon Donuts Cinnamon Tea Cake Cream of Tomato & Potato Soup Cream of Tomato Soup with Crunchy Lemon Chickpeas Crêpes with Lemon & Sugar Date & Cinnamon Tart Fruit Loaf Ginger Honey Snaps Ham & Vegetable Pastry Puffs Kugelhopf with Orange Flower-Scented Syrup Kugelhopf with Prunes & Armagnac Little Aussie Meat Pies Little Gingerbread Cakes with Lemon Icing Lyonnaise Sausage Roll Meatballs in Red Wine Sauce Mont Blanc Pavlova Mushroom Tarts Parmesan Soda Bread Pearl Barley Soup Pecan Spice Cake Pot-au-Feu Queen of Sheba Roast Pumpkin & Sweet Potato Soup Rustic Bacon & Cheddar Bread Sour-Cream Chocolate Cake Spaghetti Bolognese Spiced & Superjuicy Roast Turkey Spinach & Tomato Lasagne Sticky Chicken Pho Sticky Date Cake with Butterscotch Sauce Tomato & Rosemary Risotto with Meatballs Very Good Chocolate Brownies Vietnamese Beef & Carrot Stew Vietnamese Beef Noodle Soup “Pho” Vietnamese Spaghetti Bolognese Waffles with Salted Caramel Sauce Walnut & Coffee Cake Zurich-style Veal in a Mushroom & Cream Sauce with Crash-Hot Potatoes
