Korean Fried Chicken

Crispy and crunchy fried chicken coated in a fiery and spicy sauce! This Korean Fried Chicken will blow you away! Recipe with step-by-step photos.

korean fried chicken in cast iron skillet

Korean Fried Chicken

Korean cuisine is having its time in the limelight right now, and I couldn’t be happier. Whether it’s a simple plate of Kimchi Fried Rice or a comforting bowl of Kimchi Jjigae, I savour every mouthful. And because fried chicken is among one of my (many) favourite foods in the world, Korean Fried Chicken is simply irresistible.



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Kimchi Jjigae (Kimchi Stew)

This Kimchi Jjigae is comforting and nourishing, and super easy to make! Make this Kimchi Stew at home with this easy recipe with step-by-step photos.

kimchi jjigae in black cast iron pot

Kimchi Jjigae

If there is a dish that defines my early days as a fresh-faced lawyer in Brisbane, this Kimchi Jjigae would be it. After long days of drafting affidavits, court hearings, mediations and other thrilling adventures, I always looked forward to grabbing dinner in town with my girlfriends.

One of our favourite haunts was a Korean restaurant near my office, and if we weren’t ordering a Budae Jjigae to share, I always relished a serve of this Kimchi Jjigae. To me, it was pure comfort food in a bowl.



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