This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations. Recipe with step-by-step photos, plus tips for making chocolate cupcakes.
Sour-Cream Chocolate Cake
This is the chocolate cake recipe I turn to for every birthday party celebration in our family. And even if there is not a birthday event in sight, if I just simply have a craving for chocolate cake, this is quite simply, the best chocolate cake.
A delicious and easy Marble Cake, perfect for any occasion. Step-by-step recipe for a moist marble cake, which looks spectacular baked in a bundt pan and topped with a chocolate glaze.
A traditional marble cake, baked in a loaf tin, is something which my husband’s great-aunt frequently makes whenever we visit her in France. But I thought I would give my own spin on a gâteau marbré by baking it in one of my many bundt pans and adding a decadent chocolate glaze.
Recipe with step-by-step photos for Chouquettes, which are French cream puffs (or pastry puffs) sprinkled with pearl sugar or chocolate chips. They are a delicious bite-sized snack made from choux pastry.
Something which I love to bake throughout the year are these little French cream puffs called chouquettes.
This is the Ultimate Chocolate Cake! Layers of rich chocolate cake flavoured with real chocolate, cocoa powder and coffee, covered in a Chocolate Ganache Frosting and decorated with chocolate chips.
Epic Chocolate Cake
In deciding how to celebrate Eat, Little Bird’s first blog anniversary, chocolate cake instantly came to my mind, but I knew that it had to be a special one.
For quite some years now, my online foodie friends have been raving about what has become known as the “Epic Cake”, so-called because it started out life as a chocolate cake on the Epicurious website, and which was later lovingly adapted by a good online friend who calls herself SamIam.
Recipe for Chocolate Mousse with step-by-step photos. A classic recipe for a decadent Chocolate Mousse served with cocoa nibs or chocolate chips. A great dessert to make ahead when entertaining.
With summer in full swing in Europe at the moment, a chilled dessert is the ideal way to end a nice meal. That or a big bowl of ice-cream. And one can hardly go past the quintessential French classic, a mousse au chocolat.