Recipes by Rachel Khoo Interview with Rachel Khoo Baguette Dumplings Boeuf Bourguignon Cannelés Chicken Dumpling Soup Chocolate Mousse with Cocoa Nibs Chouquettes Coq au Vin Skewers Cream of Tomato Soup with Crunchy Lemon Chickpeas Cream Sauce Croque Madame Muffins Galette des Rois Madeleines with Lemon Curd Meatballs in Red Wine Sauce Plum Jelly with Elderflower Chantilly Potato Churros with Red Pepper Sauce Pot-au-Feu Prune & Custard Tartlets Sticky Chicken with Malaysian Salad