Soft and fluffy Iced Finger Buns (or Iced Buns), a classic Australian bakery treat! Easy recipe with step-by-step photos.
If there is one baked treat from my childhood which evokes nostalgia, it would be Finger Buns (also called Iced Buns or Iced Fingers in the UK). These sweet yeasted buns, filled with sultanas or raisins, and decorated with pink icing and dessicated coconut, were my idea of heaven.
Make these delicious Aebleskivers (Ebelskivers) or Danish Pancakes which are lightly scented with cardamom. A classic Danish recipe with step-by-step photos.
On a recent trip to Copenhagen, I spent a quiet morning on my lonesome cycling around the city, visiting various kitchenware stores where I filled up my bike basket with fragile Scandinavian-designed teacups, Nordic bundt pans, and chunky crochet dish cloths.