Smoked Salmon, Potato & Dill Tart

A stunning Smoked Salmon, Potato & Dill Tart

smoked salmon potato dill tart on wooden board

Smoked salmon is, admittedly, not an everyday ingredient, but I do love to keep some in the fridge for a quick lunch with some lightly buttered white toast, thinly sliced onions, a scattering of salty capers and a good squeeze of lemon. But when I’m wanting to incorporate smoked salmon into a more substantial meal, this Potato, Smoked Salmon & Dill Tart is a lovely option.

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