Easy and delicious Madeleines with Nutella. This is a classic French madeleine recipe with tips on how to make madeleines perfectly every time.
For step-by-step photos on how to make madeleines, please see my recipe for Lamington Madeleines.
All recipes on this website state temperatures for a regular oven (i.e. a conventional oven without fan). If you have a convection oven with a fan, please consult the manufacturer’s handbook on how to adjust the temperature and baking time accordingly.
To convert from cups to grams, and vice-versa, please see this handy Conversion Chart for Basic Ingredients.