An Easy General Tso’s Chicken Recipe which is light and healthy. There is no deep-frying but you can still enjoy the classic flavours of this Chinese takeaway favourite. Recipe adapted from Every Grain of Rice by Fuchsia Dunlop
For the marinade
For the sauce
For the stir-fry
The heat intensity of dried chillies can vary so go easy with them. If you’re a bit timid, I would start by halving the amount of dried chillies in this recipe.
If you can’t find potato flour, you can substitute with half the quantity of cornflour (cornstarch).
COOKING FOR CHILDREN
For a kid-friendly meal, my 15 month old child loved the chicken on its own with some rice on the side.
To convert from cups to grams, and vice-versa, please see this handy Conversion Chart for Basic Ingredients.
View the recipe online: https://eatlittlebird.com/general-tsos-chicken/