A quick and easy Cornbread recipe which you can make in 30 minutes! This cornbread is perfect as a side dish or even served as a sweet snack.
USING A CAKE PAN
Instead of a cast-iron skillet, you could also use a 23 cm/9 inch round cake pan or 20 cm/8 inch square cake pan.
CORNBREAD MUFFINS
This recipe makes 12 muffins which need 12 to 15 minutes to bake in the oven.
RECIPE CREDIT
This recipe is adapted from Nigella Bites by Nigella Lawson.
OVEN TEMPERATURES
All recipes on this website state temperatures for a regular oven (i.e. a conventional oven without fan). If you have a convection oven with a fan, please consult the manufacturer’s handbook on how to adjust the temperature and baking time accordingly.
CONVERSIONS
To convert from cups to grams, and vice-versa, please see this handy Conversion Chart for Basic Ingredients.
View the recipe online: https://eatlittlebird.com/cornbread-recipe/