Chefs & Cooks

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I love baking at this time of the year. With the scent of cakes and bakes heady with cinnamon and ginger wafting from the kitchen, you can really start to feel Christmas in the air. And what better way to kick off the festive season than with a batch of homemade gingerbread cookies?

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Madeleines with Lemon Curd

22 November 2014 12 comments
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I am rather surprised that it has taken me this long to try this popular recipe from Rachel Khoo. In my defence, I already had a madeleine recipe to which I have been faithful to for many years, plus I felt that Rachel’s recipe was a bit fiddly for me. And with a tiny tot […]

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Cheesecake with Plum Compote

17 October 2014 6 comments
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You may have noticed my sporadic presence online over this summer and I think I must, unfortunately, now call an end to what was nicknamed a “summer break” but was more a sofa-slumped summer due to the soggy weather which prevailed. I kept waiting for the hot summer sun to beckon me into one of […]

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Cinnamon Tea Cake

4 September 2014 21 comments
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I love a simple cinnamon tea cake at afternoon tea but, the truth is, I love it even more at breakfast. The combination of vanilla cake topped with a generous sprinkling of sugar and cinnamon reminds me of eating a donut, especially when the cake is still warm from the oven. While eating cake (or […]

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Chouquettes

13 August 2014 13 comments
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The constant deluge of rain this summer has led to flooding in many parts of Switzerland, including our own balcony. The window boxes which comprise my little kitchen garden have been flooded from the non-stop rain and most of my plants look somewhat miserable from having their feet wet for far too long. Perhaps the only solace […]

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Potato, Smoked Salmon & Dill Tart

25 June 2014 11 comments
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Smoked salmon is, admittedly, not an everyday ingredient, but I do love to keep some in the fridge for a quick lunch with some lightly buttered white toast, thinly sliced onions, a scattering of salty capers and a good squeeze of lemon. But when I’m wanting to incorporate smoked salmon into a more substantial meal, this […]

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Spaghetti with Tuna, Chilli, Rocket & Lemon plus Donna Hay Giveaway

2 May 2014 79 comments
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I have been a long-time admirer and follower of Donna Hay’s cookbooks, even as early back when she was the food editor of the Marie Claire cookbooks in Australia. Her clean and refined approach to food styling is what normally attracts the attention of readers in the first instance; food which looks so stunningly beautiful […]

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Three Cheese Bread

10 April 2014 17 comments
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One of my favourite snacks when I lived in Australia were cheese scrolls from the local bakery. In fact, as a child of parents who ran a busy Vietnamese bakery, I often lived for the moment when the cheese scrolls came fresh out of the oven. Even better when there were onions in the mixture. […]

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Semolina Burnt Creams with Prunes

1 April 2014 16 comments
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I think Rachel Khoo has a thing for prunes, and I’m not complaining. As someone who has a general aversion to dried fruit in baking, I make an exception for prunes. Some recipes which I have recently attempted with much success from her latest cookbook, My Little French Kitchen, include the Kugelhopf with Prunes & […]

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Pork Ribs Braised in Young Coconut Juice

24 March 2014 15 comments
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I know I’ve mentioned it before, but my blog seems to feature very few Vietnamese recipes, despite the fact that I cook Vietnamese at home every second day or so. So in an attempt to rectify the situation and to bring some more balance to this blog, I hope to feature more Vietnamese recipes which […]

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